Items where Author is "Yakoviichuk, Oleksandr"

Article

Danchenko, Mykola and Ruban, Hanna and Danchenko, Olena and Yakoviichuk, Oleksandr and Klimashevskyi, Vitalii and Konovalenko, Tetiana and Sukharenko, Olena and Haponenko, Tetiana (2019) The effect of vitamin E on the quality of geese meat. Biologija, 65 (4). pp. 236-242. ISSN 2029-0578

Yakoviichuk, Oleksandr and Danchenko, Olena and Kurtyak, Bohdan and Nikolaeva, Yulia and Fedorko, Anastasia and Halko, Tetiana (2018) Ontogenetic features of redox reactions in the myocardium of geese. BIOLOGIJA, 64 (4). pp. 259-266.

Book Section

Danchenko, Olena and Zdorovtseva, Lubov and Danchenko, Mykola and Yakoviichuk, Oleksandr and Halko, Tetiana and Sukharenko, Elena and Nikolaeva, Yulia (2019) Influence of Oat Extract Bioflavonoids on the Antioxidant Status of Geese. In: Modern Development Paths of Agricultural Production. Springer International Publishing, pp. 633-641. ISBN 978-3-030-14917-8 (In Press)

Monograph

Maltseva, Iryna and Yarova, Tetiana and Arabadzhy-Tipenko, Liudmyla and Pavlenko, Oleksandr and Yakoviichuk, Oleksandr and Zinenko, Anastasiia and Manuilova, Mariia (2019) Modern innovative and information technologies in the development of society. Innovative technologies for ensuring ecological safety of maritime recreation. Other. Wydawnictwo Wyższej Szkoły Technicznej Katowice.